An oval cooking zone, perfect for wider pots
Induction and HiLight hobs have an expanded zone called a FishZone. When turned on, the traditional round cooking zone turns into a larger and oval surface that is especially suitable for wider pots.
A double heater for evenly crispy food
The best baking results are achieved with a combination of larger and smaller heaters, where the latter is positioned inside the larger one. The smart positioning of the heaters allows optimal heat distribution and provides the ultimate baking results every time, so food is crispy on the outside and soft on the inside. A variable heater combination can use either the inner or outer heater, or both at once. In advanced models, the heater is movable for easier cleaning and maintenance.
Perfectly roasted, every time
By controlling the temperature inside the meat, the MeatProbe manages the entire process and even activates the alarm when the time is right.
Shiny and fingerprint-free finish
All stainless steel surfaces are coated with a special TouchFree film that prevents fingerprints markings, leaving the surface always shiny and making cleaning much easier.