Brownies
Ingredients
- 250 g butter
- 250 g dark chocolate powder
- 250 g brown cane sugar
- 1 pack vanilla sugar
- 180 g white wheat flour
- 50 g cocoa powder
- 5 eggs
Preparation
1 Combine all ingredients into a smooth homogeneous mixture.
2 Pour the mixture into a greased baking dish.
Settings
QUANTITY |
BAKING LEVEL |
recipe |
hot air |
180 °C |
35 min |
shallow baking sheet |
2 |
This is an automatic programme. When you set quantity, the oven automatically sets other parametres: heater, temperature, cooking time.