Beefsteak

Beefsteak

Ingredients

  • 4 steaks
  • 2 tablespoons mustard
  • 1 tablespoon of capers or green peppercorns
  • salt

Preparation

1 Season the steaks and spread mustard over them.
2 Place them on a non-perforated baking sheet. Add a tablespoon of capers or green peppercorns.

Settings

QUANTITY HEATER TEMPERATUR COOKING TIME CONTAINER BAKING LEVEL
recipe bottom heater + fan + steam 100 °C 45 min non perforated container 2
This is an automatic programme. When you set quantity, the oven automatically sets other parametres: heater, temperature, cooking time.
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